Put Clam in a grill, the clamp will open the shell by it self
Meanwhile, lets make the sauce
You need:
- Butter
- Ginger
- Jalopino
- Lemongrass
- Garlic
- Cilantro
- Salt and pepper
How to serve and Garnish:
- Put Clam in a plate
- Drizzle the sauce un top of clam
- Garnish with fresh coriander leaves
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